Ethiopia Sidamo Rophi
$ 16.00

Ethiopia Sidamo Rophi

Tasting Notes: Stone fruit, Strawberry, Caramel.

Natural processed coffee, picked by hand and dried on raised beds in the sun for three weeks, raked and rotated continually. Then hand-sorted.  This process of sorting out under-ripe cherry is done by skillful workers on site.

Origin: Ethiopia
Region: Sidamo, Rophi
Variety: Heirloom
Altitude: 1900 - 2000 masl
Processing: Natural 

12 oz / 340 gm