We couldn’t be more excited to be featuring three coffees from Costa Rica at Vesta Coffee Roasters. We have had a long standing relationship with Carlos Montero from Costa Rica, which has allowed us to use his coffee solely for our cold brew. We are featuring two anaerobic process coffees, one of which is produced by Carlos Montero’s son, Jacob Montero, and the other from Javier Solis.
Tagged "coffee cherries"
Three New Costa Rican Gems - One Honey & Two Anaerobic Process Coffees
Posted by Janet Gaytan on